Pasta is a mealtime favorite in almost every household and it’s always a special treat when the sauce is homemade. However, if you add extra sugar to your sauce to you are also adding extra calories. Instead of using sugar, we used zero-calorie stevia to replace some of those sweet calories. The result was a delicious dinner (or lunch) that the whole family can enjoy that tastes like the original. They will never know anything is missing. Try it for dinner this week.
Check out our other stevia sweetened recipes here.