Today’s Dietitian Magazine Features ‘Stevia’s Splendor’ in June 2017 Cover Story

As the newest non-nutritive sweetener to gain popularity, the June issue of Today’s Dietitian delves into the science behind plant-based, zero-calorie stevia in…

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Juice Up Your Greens With Fresh, Sweet Pomegranate Flavor

Salads can get boring. They can feel like the same old thing over and over again, and leave you feeling unsatisfied. But if…

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Updated Stevia Safety Brochure Now Available

GSI has an updated brochure with an overview of stevia’s science and safety to help you stay up to date on stevia facts. …

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Renown Researchers Present At ASN Scientific Sessions To Advance The Science Of Stevia

CHICAGO, IL, April 19, 2017 –  To examine the latest scientific evidence related to non-caloric sweeteners, focused on stevia, the Global Stevia Institute…

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Stevia Sweetened Cornbread Recipe Is One For the History Books

By Rachel Quenzer   People love cornbread for its sweet and moist flavor. It often provides the perfect side dish to barbecue-type meals,…

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Make The New Year Sweet With Stevia

By: Meghan Flynn, MS, RDN With every song sung to bid farewell to the old year, the inevitable ‘New Year, New You’ diet…

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Have A Sweet New Year With Our Favorite Cocktails

For many people the new year comes with new promises to eat better, reduce calories, reduce sugars and try to be a healthier…

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Mulled Wine Spices Up The Holidays

Mulled wine is often a traditional drink in European countries around the holidays and while recipes may vary from culture to culture, it…

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Sweet Potatoes Are Still Sweet Without All The Sugar

The sweet potato will grace Thanksgiving tables this week and is often a staple in fall, holiday celebrations. It has been a part of…

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Be Thankful For Sweetness Without All The Calories, Try Our Pumpkin Chiffon Pie

Thanksgiving is approaching in the United States and that holiday comes an expectation that you will eat, and eat, and eat, and eat…

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