Keith Ayoob, EdD Global Stevia Institute Advisor, internationally known nutritionist, and Associate Clinical Professor of Pediatrics
Advisor
Internationally known nutritionist, Associate Clinical Professor and author. More

Margaret Ashwell
Advisor
Health specialist and Officer of the British Empire (OBE) for services to Food. More

Bernadene Magnuson, PhD
Advisor
Ingredient safety expert, Food Toxicologist, and Associate Professor. More

Ursula Wölwer-Rieck, PhD
Advisor
Food chemist and tenured academic councilor.
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Director of Global Stevia Institute
25 years of nutrition leadership experience across academia and the food industry. More

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Advisor
Retired Dean, School of Health Sciences, International Medical University, Malaysia. More

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Advisor
Dr. Ursula Wölwer-Rieck is a food chemist and tenured academic Councilor in the Department of
Nutrition and Food Sciences, University of Bonn, Germany. More